Homemade Swedish Meatballs and Spaetzle story

[{"selector":"#anim-a893adef-6937-4f19-85e6-fc31386a9a95","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] HOMEMADE SWEDISH MEATBALLS

[{"selector":"#anim-ab037413-2a64-45ee-8eef-6458126f5a6c","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] Don't miss out on this delicious swedish meatballs recipe! I've even included a grac recipe and spaetzle recipe for you to try as well.

[{"selector":"#anim-1773c1a7-1a81-47dc-93fa-b134a518a7a3","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] LEARN HOW TO MAKE IT!

[{"selector":"#anim-a85c72a5-9e5a-4fa5-87ab-56c38f15ec6b","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] Ingredients – 2 lb ground beef – 1 cup rolled graham crackers (6 full crackers) – 1 cup heavy cream – 1⁄2 dry bread crumbs – 2eggs – 2 1⁄2 tsp salt – 1⁄2 tsp nutmeg – 1⁄2 tsp ginger – 1⁄2 tsp allspice – 1⁄2 tsp pepper

[{"selector":"#anim-27b71c75-f309-49ff-bfcf-d0190dddf658","keyframes":{"transform":["translate3d(0px, 97.62301%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Start by mixing all the ingredients together.

[{"selector":"#anim-4877a9f7-d5b4-49c8-93f4-dab53b21dcda","keyframes":{"transform":["translate3d(0px, -94.63791%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Roll them into meatballs once done.

SWIPE UP FOR FULL RECIPE!

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