INFAMOUS CARROT PATCH PUDDING CUPS RECIPE
These Carrot Patch Pudding Cups are going to be the hit of Easter! Since they’re so simple to make, you’ll find that they are way less stressful and save so much time.
The best part about them? You can recruit the kids to join in and help! (and since they’re fun to make, they’re not going to mind “hopping” in at all!)
INGREDIENTS
• Breaded Pretzel Sticks • Brownie Bites • Box Instant Chocolate Pudding • Orange Chocolate Discs • Green Chocolate Discs • Green Jimmies • Clear Plastic Cups
To get started, take and melt the orange chocolate discs according to the directions on the package. Then, place the melted chocolate in a deep cup to allow for a simple dipping process.
1.
Grab your pretzels and dip them about 3/4 the way down into the chocolate. Once they are dipped, set them on a parchment-lined cookie sheet to dry.
2.
Next, take and melt the green chocolate discs according to what is directed on the package. Take the pretzels and dip the plain end into the melted chocolate and put them back on the paper to dry. You can then sprinkle them with green jimmies.
3.
While the pretzels are drying, it's time to start making the chocolate pudding. Mix it up according to the package and set it aside for 5 minutes to firm.
4.
SWIPE UP FOR FULL RECIPE