Warm, comforting, and perfect for winter nights — these pasta dishes make delicious meals throughout the Christmas season.
Homemade Pumpkin Pasta
This creamy pumpkin pasta is homemade comfort at its best. With a base of pumpkin puree, cream cheese, and a few spices, it’s tossed with rigatoni, topped with mozzarella, and finished with fresh basil. This no-fuss recipe is all about fall flavors, making it both easy and delicious for everyone around the table.
Get the recipe: Homemade Pumpkin Pasta
Creamy Pasta and Sausage
This Creamy Pasta and Sausage dish is a rich, comforting meal made entirely in one pot, with tender, gluten-free pasta simmered in a savory sauce alongside hearty slices of Italian sausage. It’s an easy, no-fuss dinner that brings bold flavor and minimal cleanup to your table.
Get the recipe: Creamy Pasta and Sausage
One Pot Cheeseburger Pasta
One pot cheeseburger pasta is a delicious and easy to make dish that combines the flavors of a classic cheeseburger with pasta in a single pot. It’s a comforting meal with ground beef, cheese, tomatoes, and gluten free pasta, all cooked together for a quick and satisfying dinner!
Get the recipe: One Pot Cheeseburger Pasta
Pesto Chicken Tortellini
My pesto chicken tortellini is a creamy, indulgent one-pot dish that combines chicken, cheese-filled tortellini, and a rich, garlicky pesto sauce. This easy skillet dinner is packed with flavor and perfect for busy weeknights when you need a comforting meal on the table fast—like 30 minutes fast.
Get the recipe: Pesto Chicken Tortellini
Cacio e Pepe
This easy cacio e pepe recipe is an authentic Roman pasta made with Pecorino Romano, freshly cracked black pepper, and al dente bucatini. With easy to follow, step-by-step guidance, this recipe is your complete guide to making creamy, clump-free cacio e pepe at home, perfect for weeknights or simple weekend dinners!
Get the recipe: Cacio e Pepe
Cheeseburger Pasta
Cheeseburger pasta with ground beef, yellow mustard, and dill pickles in a cheddar cheese sauce is one of my go-to weeknight suppers. Some recipes use ketchup, but I prefer a can of diced tomatoes—they add depth and make the sauce a bit less heavy.
Get the recipe: Cheeseburger Pasta
Farah Zeb is a mother of five, including two children with special needs. She shares practical parenting tips and resources to help other families navigate daily challenges and create supportive, nurturing environments.
