Induction hobs are a great piece of kitchen equipment. They efficiently transfer heat where it’s needed.
That makes your cooking that much quicker, giving you more time to sit down and enjoy the meal with friends and family.
Yet and dirty hob can affect the efficiency of your cooking. On top of that, scratches and marks make for an ugly-looking cooktop.
Cleaning your hob isn’t a huge ordeal. It keeps the cooktop in pristine condition that will last you for many years. Read on to find out how to clean your hob and the things that don’t go well with induction hobs.
There may be affiliate links in this article. You can read more about this in my disclosure.
Things to avoid using with your induction hob
Because of the glass surface, you don’t want to use anything that will damage the hob. That means avoiding cleaning products that are abrasive or caustic.
These can seriously harm your hob’s surface.
Any product that contains ammonia or bleach is equally a threat to your cooktop.
Scouring pads and steel wool are also a huge no-no. They will scratch the surface.
Scrapers can be used to clean your hob, but ensure that they are specifically designed for ceramics.
Ensure you are cooking with the appropriate pots and pans. This type of cookware needs to be made from steel or magnetic stainless steel.
Any other material such as cast iron, aluminum, stoneware, or glass can scratch your hob’s top.
Don’t drag your pots and pans over the surface. This can cause marks on the hob.
How to clean your hob
The meal is cooked and it’s time to give your hob a clean. Before you start there are some things that you need:
Now that you have everything required to clean your induction hob, let’s start. Please wait until the hob has cooled down before you begin.
1. Wipe the surface
Get one of the microfiber cloths and wipe away the excess food and grime. Now, look at what filth is remaining on the hob.
2. Get rid of the remaining stains
If the food is baked on, get your scraper and loosen this. You can use vinegar and baking soda to help you.
Pour some vinegar onto your cloth and then dab this on the food. Sprinkle baking soda over the spot.
Spray the area with water, or cover the food stain with a damp cloth. Let everything rest for an hour.
After this period, return and scrap the food away. Wipe down the area with your cloth.
Lighter food stains can be easily removed with soapy water. Mix dish-wash liquid into some warm water.
Dip your cloth into the solution and wipe over the stain.
3. Go over the hob with a cleaner
Apply a small amount of hob cleaner onto your cloth. Rub this over the hob’s surface.
Remember, you don’t want to use a caustic or abrasive cleaner as this can harm your hob.
4. Buff the surface
Using another microfiber cloth, dry the top of the hob and then buff it.
At this stage, you can use a glass cleaner. This adds an extra shine to the hob.
You can use vinegar instead of glass cleaner. You will still get an amazing sparkle.
It’s a question of whether you want a chemical or vinegary after-smell.
Maintaining your induction hob
An induction hob should last you anywhere between 10 to 15 years. So you want to ensure that you are looking after it.
Neglecting the cleaning may result in you having to replace the hob sooner than expected.
Maintaining your induction hob doesn’t take much effort. Here is how you can give your hob the love that it needs.
Clean up straight away
Don’t wait until the next day to take care of those spills and stains. As soon as your hob is cool enough, remove the grime.
Wipe away the sugary stains with a damp cloth.
Clean every day
Give your hob a wipe down each day. If you haven’t used it, still give it a quick run over with a damp microfiber cloth.
Desanitize
You want to keep your hob free from germs. You can sanitize the surface using either glass cleaner or baby wipes.
Another option is to wipe over the surface using a cloth dipped in 70% ethanol solution.
Looking after your hob will ensure that you have a cooktop that serves you well.
Enjoy your cooking
Induction hobs are a great kitchen appliance. The surface is safe to the touch when it’s on, so there is little risk of you being burned.
Also, heat is transferred more efficiently.
Cleaning an induction hob is extremely easy. There are no burner rings to remove.
Nor are there any cavities in which food scraps can fall into. Simply wipe down the glass surface and you’re done.
But you need to use non-abrasive cleaning products with your induction hob. This ensures that the surface is protected from scratches and marks.
Matching the appropriate cookware is vital. Again, you risk damaging the glass top of your hob if you use pots and pans that aren’t made from steel.
Take care of your induction hob. With the proper maintenance, you will have a cooktop that will last you for at least the next 10 years.
Last update on 2023-06-04 / Affiliate links / Images from Amazon Product Advertising API
