Easy Yummy Chocolate Cupcake Recipe

It’s always a good idea to have a classic Chocolate Cupcake recipe that you can rely on over and over again.

And sometimes, all you really need in life is a homemade chocolate cupcake to take a bad day and turn it into something amazing.

INGREDIENTS

– 1 C flour – ¼ C plus 2 tablespoons unsweetened cocoa powder – ¾ tsp baking powder – ½ tsp baking soda – ½ tsp salt – ½ C brown sugar – ½ C sugar – ⅓ C Canola oil – ½ C buttermilk

Step 1:

Start by preheating the oven to 350 degrees. Next, you're going to want to line your muffin pans with cupcake liners and set aside.

Step 2:

In a large bowl, add together the cocoa powder, baking powder, flour, baking soda, and salt. Once done, sift together.

Step 3:

Next, add in the sugar and brown sugar. Then stir until combined. Once that is combined, you're going to add the oil, buttermilk, egg, cream beer, and vanilla extract. Stir until combined.

Step 4:

After you have the mixture made, you're going to pour the batter 3/4 in the cupcake liners. Make certain that you only fill each one 3/4 of the way full.

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